Scuro

Scuro is roasted a little darker than Chiaro . It is a sweet blend, for espresso brewing, with low acidity and lots of body but still a little fruity. Can be enjoyed with or without milk.

Tasting notes: Sweet & rich espresso blend. Bergamot, blueberry, cocoa
Indicators: Degree of roast 4/5 – Acidity 2/5 – Sweetness 3/5
Blend: Brazil & Ethiopia
Process: Natural (Brazil) & Washed (Ethiopia)

Scuro, our super delicious and full-bodied espresso blend, is a lovely combination of Ethiopian and Brazilian coffee. The name Scuro means "dark" in Italian, and it fits perfectly with this blend, which is slightly darker than Chiaro , but without being black roasted. Scuro has a lovely harmonious composition of fruity notes with a fresh touch of citrus and cocoa. Imagine sweet plums and fresh blueberries that make the coffee deliciously sweet and rich. The cocoa notes add a delicious deep chocolate flavor that provides a nice contrast to the sweet and fruity notes. The Brazilian beans in the Scuro lay the foundation for the blend's rich chocolate notes, while the Ethiopian beans add a fruity dimension to the taste experience.